Label: Rosso San Giovanni
Visual assessment:
Visual assessment: Intense red, with no-excessive garnet reflexes;
Olfactory character: Big personality, which is the result of soul black-berry and strawberry aromas;
Taste: A good acidity is balanced by a tannic sensation, which makes the wine well balanced.
Vine Growing
Grape variety: Refosco
Place of growing: San Giovanni di Motta di Livenza
Type of soil: Heavy clayey soil
Vineyards exposition: South-West
Pruning system: Guyot
Agronomics practises: The leaves which surround the grape are partially stripped off at the beginning of the ripening
Grapes production/hectare: 70 quintals
Cellar Work
Wine making: During the vinification, the wine is protected from the oxygen action
Preservation: The wine is preserved into steel tanks, in which is possible to control the temperature
Alcohol strenght: 12,5%
Temperatures °C: 16-18°C
Wine-food combining: First dish of meat, boiled or roast meat
Glass: Ample-bodied glass, as Bordeaux glass
Wine-list how to indicate it: Refosco dal Peduncolo Rosso Veneto IGT Trevisan

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Laboratory Enology Enzo Michelet S.r.l. Consultancy firm, quality control and certification wines